i like mexican food .. well.. this kind new... hihihi.. but yes, mexican food become our (me & hubsy) favorite since we like Chicken Chipotle in Chillis.. and from Quesadilla, Enchiladas, Fajitas, Tacos.. just name it.. we love them! .. so i learn how to make them.. start with Quesadilla and it worked well... and Enchiladas go smooth too (but didn't have time to picture it yet). And this time.. Fajitas time!! ... and the result.. i have to share my Fajitas Wrap with my hubsy.. aarrghh... not enough exactly for both of us..
This recipe i got from videojug with step by step how to make it, hihihi... u know.. i'm still amateur one.. but u can improvisize by your own too..
Ingredients :
2 boneless chicken breast
2 limes, grate rind lime -- to make zest & lime water
1/2 Tbsp sugar
2 tsp dried oregano
1/2 tsp cayenne pepper (bubuk cabe)
1 tsp cinnamon powder
2 onions
1 yellow pepper
1 red pepper
1 green pepper
3 tbsp oil veg
parsley for garnishing
salt pepper
2 boneless chicken breast
2 limes, grate rind lime -- to make zest & lime water
1/2 Tbsp sugar
2 tsp dried oregano
1/2 tsp cayenne pepper (bubuk cabe)
1 tsp cinnamon powder
2 onions
1 yellow pepper
1 red pepper
1 green pepper
3 tbsp oil veg
parsley for garnishing
salt pepper
Slice unions, yellow pepper, green pepper, and red pepper
Slice the chicken
Mix the lemon zest&lemon water with sugar, oregano, cayyene pepper, cinnamon + salt pepper.
Add chick to lemon water and mix well, leave marinate 30min
Turn heat to high, heat oil, cook chick for 4-5 min.
Add the veggy mix (onion - pepper2), shake & keep moving the ingredients
Garnish with parsley
Make Fajitas Wrap :
heat the tortilla on a pan until warm and easy to fold.
Fill with fajitas and add guacamole, salsa, sour cream, mexican cheese, saos sambal ABC.
Fill with fajitas and add guacamole, salsa, sour cream, mexican cheese, saos sambal ABC.
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