Tuesday, November 17, 2009

Telur Bumbu Kuning


This is traditional recipe from my mom, i always like when my mom made this eggs, combine with other course bcome Lontong Cap Gomeh..


ingredients:
10 eggs
300 ml light coconut milk (1 can 165 ml + water )
2 red chili pepper, slice
lemongrass, mashed
key lime leaves, ripped
6 scallions, slice
bit of shrimp paste ( optional )

Grind/mashed all this ingredients :
5 garlic
8 shallots
2 cm tumeric
2 cm ginger
2 cm moulu powder (kunci)

Saute all the mashed ingredients together with chili pepper, lemongrass, key lime leaves. Cook about 5 minute until smells good come out from the herbs.
Add the scallions, cook for 3 minute.
Add the light coconut milk, bring to boil.
Add the eggs and give a bit of shrimp paste.

Sambel Goreng Udang Telur Puyuh


This meal suit for the "Nasi Kuning" or "Nasi Uduk" or just eat with warm rice. U can hit in this NCC site to view the original recipe.

Chicken Pot Pie


This kind a new meal for my family, but suddenly bcome favorite for all season.. topped with Homemade Puff Pastry. In Indonesia tihs looks like Zupa Soup in OhLaLa cafe or any other restaurant. But.. trust me.. this is even better :)

Go to Food Network and u'll find many kind of them that so delicious and satisfied your appetite.

Lontong Sayur


Got "tahu pong" from my friend.. put the idea in my pan for.. Lontong Sayuuurrr..

I use the Lodeh recipe, my fave Lodeh recipe with black tiger shrimp add special taste in the soup.

Chicken Buffalo Wings with Chipotle Sauce


Recipe courtesy of Bobby Flay, i grab from the Food Network (Throwdown with Bobby Flay) and a little bit modification by me as usual.. like.. i don't use wine in my food, so.. i skip it and change with broth or stock :)

Serve with Blue Cheese dressing , make this wings so tempting.

jakarta pray time

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