Tempe Patties a.k.a Burger Tempe

Another my trick to make my kids eating their tempe.. hihihihi... i got this recipe from member of NCC in the milist. Many thanks toEnno Maya Setiadi from Malang that posted this unusual recipe of tempe on the NCC milist... :) it makes another chapter of Tempe and give different taste to it too..
Here's the original recipe and added by me (as usual)..

BURGER TEMPE
Enno Maya Setiadi yang ada di Malang NCC

Ingredients:
* 300 gr tempe (i use 500 gr)
* 1 sdm margarine, for saute
* 1 onion, chop
* 2 garlic, mashed & chop ( i use 4 garlic)
* 1 green onion, thin slice
* 1 egg (i use 2 eggs)
* 2 celery leaves (daun seledri indonesia)
* 1 Tbsp sweet soy sauce
* 1 tsp salt
* 1/2 tsp white pepper
* 1/2 tsp nutmeg powder ( i don't use it)
* 2 egg whites for coating (i don't use it)
* i add: 1 cup bread crumbs
* 2 Tbsp margarine to fry
* i add: 1 Tbsp worchestershire sauce + 1 Tbsp soy sauce

Method:
Steam the tempe.
Mashed the tempe.
Saute the onion, green union, and garlic until fragrant. Set aside.
Mix together the sauted spices above, all sauces, salt pepper, and celery leaves.
Add the bread crumbs and eggs.
Shape the dough into ball and press little bit bcome pattie shape.
Fry the patties.

my method: i steam the patties (to add the crunchyness) then i fry them. or if u want to store them, just freeze 'em, and by the time u want it, u can fry it.