Lagi demen ama yg namanya Banana Bread gara2 di komporin terus ama elisa nih. Udah nyoba 2 macem resep, tp yg trakir nih yg cucok di lidahku, si empunya resep bilang ini ala banana bread starbucks, well.. i never taste banana bread from starbucks anyway. Setelah bikin lagi dgn resep ala starbucks tadi, aku modify sedikit d resepnya sesuai seleraku, hasilnya adalah banana bread yg lebih chewy, moist tp juga crunchy karena penambahan chopped almond.
Bahan :
3 ripe bananas
125 gr white sugar
125 gr dark brown sugar
250 gr all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon (can be more)
1/2 tsp vanilla extract
3 eggs
175 ml veggy oil (looks like similar with 3/4 cups)
salt
chopped almond (as u like)
Heat the oven 350F.
Put all the ingredients except eggs and oil in a big bowl, mix all together.
Add egg one by one into the batter.
Add the oil and mix.
Pour the batter into the loaf pan or muffin pan, add the choc chip on top if desire.
Bake for about 30 min.
Put all the ingredients except eggs and oil in a big bowl, mix all together.
Add egg one by one into the batter.
Add the oil and mix.
Pour the batter into the loaf pan or muffin pan, add the choc chip on top if desire.
Bake for about 30 min.
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